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View All / 所有商品 / 主廚即食 / 御品湯煲
川味牛肉湯

川味牛肉湯

嚴選澳洲進口牛腩，加入老薑、米酒、香料、辣豆瓣等燉煮入味
肉質軟爛鮮嫩，入口即化，湯頭鮮甜回甘，溫潤醇厚，讓您煮麵、泡飯都美味！

NT$158
NT$128
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Description
 

▎規格說明

產地：台灣

商品組合/規格：川味牛肉湯，550公克(固形物85公克)

保存條件：冷凍-18℃，保存180天，詳情請見商品標示

 

▎內容成分

牛腩(澳洲)、水、蔥、蒜頭、薑、大豆油、辣豆瓣[辣椒、水、非基因改造黃豆、鹽、蔴油、味精(L-麩酸鈉、5'-次黃嘌呤核苷磷酸二鈉、5'-鳥嘌呤核苷磷酸二鈉)、糖、三仙膠、乳酸]、醬油、冰糖、料理米酒(米、蔗糖、水)、乾辣椒、花椒粒、八角、肉桂、小茴香、甘草、薑母、丁香


 

▎運送方式：低溫宅配

 

▎注意事項

•圖片僅供參考，商品內容物以實際收到商品為主。

•商品若於送達時即有損壞，請拍照存證並立即與我們聯繫。

•解凍後請儘快烹煮，勿重覆冷凍再解凍。

Shipping & Payment

Delivery Options

  • 米塔門市取貨
  • 米塔汐止工廠自取
  • Others

Payment Options

  • Credit Card (Support Visa, Master, JCB)
  • CVS (Print out the bills by CVS and pay in the store)
Customer Reviews
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